2 -
Weigh:
- your oils, all in the same container. If you happen to put a bit too much of some oils, just recalculate the amount of lye online.
- the water in a glass/Pyrex jar
- the caustic soda with your gloves on.
3 - Now that's the tricky part. You have to pour theCAUSTIC SODA INTO THE WATER, not the other way around. Stir continuously with a
stainless steel spoon while you do so. You may have to scrape the caustic soda
out of the container. The liquid will get cloudy and very warm; don't breathe
the emanations, it will make you cough.
If you didn't stir enough while pouring, the lye may
form a compact mass at the bottom of the container. Try to break it
(carefully!) into smaller pieces, stir a little and wait. It will eventually
entirely dissolve.
You may read on other websites that both the oil and
the lye solution have to be at a precise temperature. I personally use very few
vegetal butters or "solid oils" so I don't need to warm my oil up and
use it at room temperature. Regarding my lye solution, I just wait 10-15
minutes for it to get colder - and transparent. I don't use a thermometer and
there is probably a temperature difference between oil and lye solution but I
make perfectly fine soaps this way.
NB: if you use ice cubes instead or with liquid water,
the solution won't get that warm.
4 - While you're waiting for the solution to cool
down, you may prepare your mold (grease it if it’s not throwable or silicone
made), weigh your superfat oil and other additional ingredients, spend some
time on my blog, and so on ;).
5 - After at least 10 minutes, when the liquid has got colder and transparent, pour the lye solution into the oil. |
Thick trace already; this is a small batch. |
Soda ashes |
7 - Pour into the mold and cover (with a simple piece
of paper just put on it, no need to use throwable plastic wrap) so as to
prevent a thin layer of "soda ash" to appear on the top of your soap.
It's not dangerous at all, just a little unesthetic.
8 - Cleaning up. You can either wash the equipment straight away, first with vinegar and then with dish liquid or, and that's what I do, wait for a few days. Make sure it's in a safe place. I wait for a few days: soap dough has transformed into soap. It's easier to clean. I put my container in the sink and let them fill with water (when I wash my hands for example). I even reuse this soap water to wash dishes.
Throw also the old newspaper (make sure nothing - soda pearls for example - fall from it). Wrap the throwable things you used in it and throw them in the trash (in a closed separate bags if you have kids).
8 - Cleaning up. You can either wash the equipment straight away, first with vinegar and then with dish liquid or, and that's what I do, wait for a few days. Make sure it's in a safe place. I wait for a few days: soap dough has transformed into soap. It's easier to clean. I put my container in the sink and let them fill with water (when I wash my hands for example). I even reuse this soap water to wash dishes.
Throw also the old newspaper (make sure nothing - soda pearls for example - fall from it). Wrap the throwable things you used in it and throw them in the trash (in a closed separate bags if you have kids).
9 - The next step consists of... waiting and waiting
again. First, you have to wait 24-40 hours before unmolding the soap, and
cutting it. If it's a little difficult/too soft to unmold, put it in the
freezer for some time.
After that you have to wait at least 4 weeks before
using the newborn soap (= curing period). Firstly, it's a way to ensure that the saponification
is complete; the process may go on a few days after the soap has
hardened.
Secondly, the older soap gets, the longer it takes to
melt. You could actually use it after two weeks but it would melt very very
fast. Some people also say soap gets softer when older, and I’ve been
positively surprised by a soap that was producing more bubbles after five
months!
10 - Test your soap's pH (no more than 10!) or
tongue-test it (if no electric zing, it is safe to use).
11 - Use it, offer it, and make more soap again!
If you are not sure about something, please ask!
Vanilla soap |
Hello! :)
ReplyDeleteThis is very interesting. I want to make soap, but haven't started yet. Your explanation is very good, so I feel more sure to start :)
That's great to hear! Let me know how this goes!
ReplyDeleteI will :)
ReplyDelete